Helu CAS : 5743-47-5;
Ke Kumu Molekala: C6H10CaO6· 5H2O;
Kaumaha Molekala: 308.22;
Kūlana Kūlana:FCC/USP;
Huahana Huahana: RC.03.04.190386
He huahana synthetic i hana ʻia e ka calicum hydroxide a me ka lactic acid a me ka kānana a me ka hoʻomehana ʻana, kānana ʻia a hoʻopaʻa ʻia i loko o ka lumi maʻemaʻe ma mua o ka waiho ʻana;Noho ʻia: 24 mau mahina ma hope o ka hana ʻana.
ʻO ka calcium lactate kahi meaʻai meaʻai i hoʻohui pinepine ʻia i nā ʻano meaʻai like ʻole e hoʻomaikaʻi i ko lākou ʻano a me ka ʻono a i ʻole e kōkua i ka hoʻonui ʻana i ko lākou ola.
Hiki ke hoʻohana ʻia kēia pūhui ma ke ʻano he mea hoʻohui i nā lāʻau lapaʻau a i ʻole kekahi ʻano mea hoʻohui calcium.
Kemika-Kino Nā ʻāpana | RICHEN | Waiwai maʻamau |
ʻIke o ka hua maloʻo | 98.0%-101.0% | 98.4% |
Pohō ma ka maloʻo | 22.0%~27.0% | 22.7% |
Lead(e like me Pb) | Max.3ppm | 1.2ppm |
Arsenic (asAs) | Max.2ppm | 0.8ppm |
Klorida | Max.750ppm | Hoʻokō |
pH | 6.0-8.0 | 7.2 |
hao | Max.50ppm | 15ppm |
Fluoride | Max.0.0015% | Hoʻokō |
Magnesium&Alkali | Max.1% | Hoʻokō |
Sulphate | Max.750ppm | Hoʻokō |
Ma kahi o 500 micron | Min.98% | 98.8% |
Nā ʻāpana Microbiological | RICHEN | Waiwai maʻamau |
Ka helu pāʻani holoʻokoʻa | Max.1000CFU/g | <10CFU/g |
Huna & Molds | Max.100CFU/g | <10CFU/g |
Coliforms | Max.40CFU/g | <10CFU/g |
Enterobacteria | Max.100CFU/g | <10CFU/g |
E.coli | ʻAʻole/g | ʻAʻole |
Salmonella | ʻAʻole/25g | ʻAʻole |
Pseudomonas aeruginosa | ʻAʻole/g | ʻAʻole |
ʻO Staphylococcis aureus | ʻAʻole/g | ʻAʻole |